Parmesan, herbs, piquillo citrus aioli, white truffle dust

White cheddar, asiago, roasted garlic, warm pita

Crispy heirloom fingerling potatoes, sherry Harissa aioli, parsely

(limited availability) Beer cheese sauce, whole grain mustard

Gorgonzola, Applewood bacon, hot-sour glaze

Chef's choice, local sourdough

Creamy grits, white shrimp, tomatillo sugo, charred green onion

Spring mix, piquant sunflower seeds, crisp apple, ricotta salata, beer vinaigrette

Romaine, shaved parmesan, house croutons, house made Fallbrook lemon-Caesar dressing

Organic kale, gold beet puree, baby beet, grape, feta, pistachio, cumin-cider vinaigrette

Baby iceberg, house made pesto buttermilk dressing, beer vinaigrette, bleu cheese, Applewood bacon, heirloom tomatoes

Arugula/romaine, roasted cashew, goat cheese, golden raisin, Za’atar dressing

Couscous, dried corn, “house trail mix” marinated tomatoes, avocado, herb blood orange dressing

Roasted squash, pickled fennel, pecorino, spiced pecans, arugula, pomegranate vinaigrette

Beer battered cod, house fries, malt tartar sauce

Smokey onion, mirepoix, Yukon puree, roasted mushrooms, braising jus

House bread crumb, cheesy grits, pickled house slaw

Chef’s choice, ask your server about the delicious vegan/vegetarian dish our chef has created for you

Avocado, quinoa, egg, carrot, onion, garlic, cilantro

Yukon puree, smoked crispy onion, bacon-sherry gravy, green bean

Local avocado, Applewood bacon, pepper jack cheese, garlic aioli, lettuce, tomato, brioche

House-made BBQ sauce, brown sugar-cured Applewood bacon, sharp cheddar, smokey crispy onions, garlic aioli, brioche

Goat cheese, fig jalapeno spread, arugula, garlic aioli, brioche

Sharp white cheddar, garlic aioli, melted onion, arugula, marinated tomatoes, brioche

All veggie patty, smoked cheddar, sprouts, red onion, garlic aioli, brioche, served with sweet potato fries

Choice of cheese: pepper jack, white cheddar, smoked cheddar, lettuce, tomato, onion, pickle, 127 island dressing, brioche

Applewood bacon $2 / Fried Green Tomato $2.5 / Guacamole $2 / Caramelized Onion $1.5 / Fried Egg $2.5

Served with house fries. Add cheese $1

Mozzarella & tomato sauce

White cheddar & asiago mornay, corkscrew pasta, parmesan

Smoked cheddar, horseradish aioli, shaved onion, brioche

Braised short rib, garlic aioli, horseradish havarti, white cheddar, melted shallots, local sour dough

Tikka Masala vegetable, Arcadian greens, almonds, avocado, quinoa, Tahini dressing

House deli turkey, Applewood bacon, avocado, oven dried tomato, arugula, aioli, spinach tortilla

Applewood bacon, oven dried tomato, arugula, avocado, garlic aioli, local sour dough

Chicken breast, pickled crushed tomatillo, feta, tahini dressing, lettuce, sweet onion, tomato tortilla

White cheddar & asiago mornay, corkscrew pasta, parmesan, herb crumbs

Applewood Bacon $3 / Fennel Sausage $4 / Fried Egg $2.5 / Braised Short Rib $6 / Blackened Shrimp $6

Proprietor’s Pizza of the week

San Marzano tomato sauce, mozzarella, sliced tomato,fresh basil

Fennel sausage, San Marzano tomato sauce, mozzarella, fresh basil

Braised short rib, caramelized red onion, house made BBQ sauce, cilantro, smoked mozz blend

White cheddar mornay, smoked mozzarella, caramelized pear, arugula, bleu cheese crumbles, toasted pine nuts, balsamic glaze

Wild mushroom, four cheese blend, truffle essence, chive

Smoked mozzarella, fennel sausage, salami, caramelized onion, house tomato sauce

Selected seasonal vegetables, white cheddar mornay or house tomato sauce, smoked mozzarella

(after 4pm)

Herb Ranch / Bleu Cheese / Herb Blood Orange / Beer Vinaigrette

Parmesan, herbs, piquillo citrus aioli, white truffle dust

White cheddar, asiago, roasted garlic, warm pita

Crispy heirloom fingerling potatoes, sherry Harissa aioli, parsley

(limited availability) Beer cheese sauce, whole grain mustard

Gorgonzola, Applewood bacon, hot-sour citrus glaze

Chef’s choice, ask your server, local sourdough

Creamy grits, white shrimp, tomatillo sugo, charred green onion

Selected cheese, house pickles, house olives, mostarda, local honey comb, house bavarian mustard, cherry compote, truffle almonds, local sourdough

Selected cured meats and cheese, house pickles, mostarda, local honey comb, house olives, house bavarian mustard, cherry compote, truffle almonds, local sourdough

Smoked cheddar, horseradish aioli, shaved onion

Braised short rib, garlic aioli, horseradish Havarti, white cheddar, melted shallots, sour dough

House deli turkey, Applewood bacon, avocado, oven dried tomato, arugula, aioli, spinach tortilla

Applewood bacon, oven dried tomato, arugula, avocado, garlic aioli, sour dough

Chicken breast, pickled crushed tomatillo, feta, tahini dressing, lettuce, sweet onion, tomato tortilla

Spring mix, piquant sunflower seeds, crisp apple, ricotta salada, beer vinaigrette

Romaine, shaved parmesan, sourdough baguette tuile, house made Fallbrook lemon-Caesar

Organic kale, gold beet puree, baby beet, grape, feta, pistachio, cumin-cider vinaigrette

Iceberg, house pesto buttermilk dressing, beer vinaigrette, bleu cheese, Applewood bacon, heirloom tomatoes

arugula/romaine, roasted cashew, goat cheese, golden raisin, Za’atar dressing

Roasted squash, pickled fennel, pecorino, spiced pecans, arugula, pomegranate vinaigrette

Couscous, dried corn, “house trail mix” marinated tomatoes, avocado, herb blood orange dressing

Local avocado, Applewood bacon, pepper jack cheese, garlic aioli, lettuce, tomato, brioche

House-made BBQ sauce, brown sugar-cured bacon, sharp cheddar, Smokey crispy onions, garlic aioli, brioche

Goat cheese, fig jalapeno spread, arugula, garlic aioli, brioche

Sharp white cheddar, garlic aioli, melted onion, arugula, marinated tomatoes, brioche

All veggie patty, smoked cheddar, sprouts, red onion, garlic aioli, brioche, served with sweet potato fries

Choice of cheese: pepper jack, white cheddar, smoked cheddar, lettuce, tomato, onion, pickle, 127 island dressing, brioche

Bacon ($2) | Avocado ($2) | Caramelized Onion ($1.5) | Fried Egg ($2.5)

Proprietor’s Pizza of the week

House tomato sauce, mozzarella, sliced tomato, fresh basil

Wild mushroom, four cheese blend, truffle essence, chive

Fennel sausage, San Marzano tomato sauce, mozzarella, fresh basil

Braised short rib, caramelized red onion, house-made BBQ sauce, cilantro, mozzarella

White cheddar mornay, mozzarella, caramelized pear, arugula, bleu cheese crumbles, toasted pine nuts, balsamic glaze

Chef selected seasonal vegetables, white cheddar mornay or house tomato sauce, mozzarella

After 4 pm

Herb Ranch / Bleu Cheese / Herb Blood Orange / Beer Vinaigrette

Beer battered cod, house fries, malt tartar sauce

White cheddar & asiago mornay, corkscrew pasta, parmesan, herb crumbs

Applewood Bacon $3|Fennel Sausage $4| Blackened Shrimp $6| Fried Egg $2.5 |Braised Short Rib $6

Parmesan, herbs, piquillo citrus aioli, white truffle dust

White cheddar, asiago, roasted garlic, warm pita

Crispy heirloom fingerling potatoes, sherry Harissa aioli, parsley

(limited availability) Beer cheese sauce, whole grain mustard

Gorgonzola, Applewood bacon, hot-sour glaze

Chefs choice, ask your server, local sourdough

Creamy grits, white shrimp, tomatillo sugo, charred green onion

Selected artisan cheese, house pickles, mostarda, local honeycomb, cherry compote, house bavarian mustard, truffle almonds, house olives, local sourdough

Selected cured meats and artisan cheese, house pickles, mostarda, local honey comb, house bavarian mustard, cherry compote, house olives, truffle almonds, local sourdough

Spring mix, piquant sunflower seeds, crisp apple, ricotta salada, beer vinaigrette

Romaine, shaved parmesan, sourdough baguette tuile, house-made Fallbrook lemon-Caesar dressing

Organic kale, gold beet puree, baby beet, grape, feta, pistachio, cumin-cider vinaigrette

Iceberg, house-made pesto buttermilk dressing, beer vinaigrette, bleu cheese, Applewood bacon, heirloom tomatoes

Arugula/romaine, roasted cashew, goat cheese, golden raisin, Za’atar dressing

Roasted squash, pickled fennel, pecorino, spiced pecans, arugula, pomegranate vinaigrette

Couscous, dried corn, “house trail mix” marinated tomatoes, avocado, herb blood orange dressing

Local avocado, Applewood bacon, pepper jack cheese, garlic aioli, lettuce, tomato, brioche

House-made BBQ sauce, brown sugar-cured bacon, sharp cheddar, Smokey crispy onions, garlic aioli, brioche

Goat cheese, fig jalapeno spread, arugula, garlic aioli, brioche

Sharp white cheddar, garlic aioli, melted onion, arugula, marinated tomatoes, brioche

All veggie patty, smoked cheddar, sprouts, red onion, garlic aioli, brioche, served with sweet potato fries

Choice of cheese: pepper jack, white cheddar, smoked cheddar, lettuce, tomato, onion, pickle, 127 island dressing, brioche

Bacon ($2) | Avocado ($2) | Caramelized Onion ($1.5) | Fried Egg ($2.5)

Proprietor’s Pizza of the week

House tomato sauce, mozzarella, sliced tomato, fresh basil

Wild mushrooms, four cheese blend, truffle essence, chive

Fennel sausage, house tomato sauce, mozzarella, fresh basil

Braised short rib, caramelized red onion, house-made BBQ sauce, cilantro, mozzarella

White cheddar mornay, mozzarella, caramelized pear, arugula, bleu cheese crumbles, toasted pine nuts, balsamic glaze

Selected seasonal vegetables, white cheddar mornay or house tomato sauce, mozzarella

White cheddar & asiago mornay, corkscrew pasta, parmesan, herb crumbs

Applewood Bacon $3 | Fennel Sausage $4 | Blackened Shrimp $6 | Fried Egg $2.5 | Braised Short Rib $6

Chef’s fresh fish of the day

Beer-battered cod, house fries, malt vinegar, lemon, house tartar sauce

Smokey onion, mirepoix, Yukon puree, roasted mushrooms, braising jus

Chef’s cut, warm potato hash, beerdelaise, creamy leeks, asparagus

Yukon puree, smoked crispy onion, bacon-sherry gravy, green bean

House bread crumb, cheesy grits, pickled house slaw

Smashed potato, fall vegetable, sumac carrot puree

Roasted salmon, house gnocchi, asparagus cream, winter vegetable, truffle essence

Avocado, quinoa, egg, carrot, onion, garlic, cilantro. Add…Chicken $4 | Shrimp $7 | Salmon $8

Chef’s choice ask your server about the delicious vegan/vegetarian dish our chef has created for you

(After 4 pm)

Herb Ranch / Bleu Cheese / Herb Blood Orange / Beer Vinaigrette